Originally from Newfoundland, I now live, work and wreak havoc in Halifax, NS.
I am addicted to chocolate, good coffee (no double doubles.... Ever), makeup, gardening and baking.
I talk entirely too much and really like craft beer.
I have no expertise in anything and make poor choices daily.
Epitomizing awkward since 1972.
Read at your own peril.
DISH | sweet and salty brittle bars
